The scent of warm baked apple fritters wafting through the house always brings me back to my childhood. That heavenly aroma marked Sunday mornings at Mama Lou’s, where every family gathering felt like a special occasion. With her flour-dusted apron and gentle smile, Mama Lou crafted these sweet delights with love, always instructing me to watch carefully, as if she were imparting a secret family tradition. Today, I’m excited to share my warm baked apple fritters recipe with you, a delightful treat that’s both quick and easy—perfect for busy moms like us who love to bring a touch of nostalgia into our kitchens.
Table of Contents
Why You’ll Love This Warm Baked Apple Fritters Recipe
There’s something magical about biting into a warm apple fritter. It’s the perfect combination of crispy, sweet, and fruity. This recipe is not only scrumptious but also relatively simple to whip up, making it a family favorite. Whether you’re looking for a comforting breakfast or a delightful afternoon snack, these fritters will not disappoint. Plus, baking rather than frying makes them a bit healthier, so you can indulge without guilt. And, trust me, the smell alone is enough to bring everyone to the kitchen!
Ingredients You’ll Need for This Warm Baked Apple Fritters Recipe
Here’s everything you need to create these delicious fritters. Make sure you have all the ingredients ready before you start:
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Granulated sugar | 1/2 cup |
| Baking powder | 1 tbsp |
| Cinnamon | 1 tsp |
| Salt | 1/2 tsp |
| Eggs | 2 large |
| Milk | 1 cup |
| Vanilla extract | 1 tsp |
| Apples (peeled, cored, and diced) | 2 cups |
| Butter (melted) | 1/4 cup |
| Powdered sugar (for dusting) | Optional |
Nutrition Facts
Here’s a quick look at the nutritional breakdown for these warm baked apple fritters:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 220 |
| Protein | 4g |
| Fat | 8g |
| Carbohydrates | 34g |
| Fiber | 2g |
| Sugar | 12g |
Cozy Up with the Ultimate Warm Baked Apple Fritters Recipe
Delicious apple fritters with a hint of cinnamon, perfect for a sweet treat.
- Total Time: 35 minutes
- Yield: 12 fritters
Ingredients
Here’s everything you need to create these delicious fritters. Make sure you have all the ingredients ready before you start:
| Ingredient | Quantity |
|---|---|
| All-purpose flour | 2 cups |
| Granulated sugar | 1/2 cup |
| Baking powder | 1 tbsp |
| Cinnamon | 1 tsp |
| Salt | 1/2 tsp |
| Eggs | 2 large |
| Milk | 1 cup |
| Vanilla extract | 1 tsp |
| Apples (peeled, cored, and diced) | 2 cups |
| Butter (melted) | 1/4 cup |
| Powdered sugar (for dusting) | Optional |
Instructions
- In a large bowl, mix flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk eggs, milk, and vanilla extract; add to dry ingredients.
- Stir in apples and melted butter until just combined.
- Heat oil in a pan and drop spoonfuls of batter, frying until golden brown.
- Drain on paper towels and dust with powdered sugar if desired.
Notes
- Ensure oil is hot enough for frying to avoid soggy fritters.
- Best served fresh and warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 fritter
- Calories: 200
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Steps to Create Your Warm Baked Apple Fritters Recipe
Let’s dive into the process of making these delightful fritters. Follow these steps, and you’ll have a batch ready in no time:
- Preheat the oven: Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Mix dry ingredients: In a large bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt.
- Prepare wet ingredients: In another bowl, beat the eggs, then add the milk and vanilla extract. Mix until well combined.
- Combine mixtures: Gradually add the wet ingredients to the dry ingredients, stirring until just combined. Be careful not to overmix.
- Add apples: Fold in the diced apples and melted butter gently into the batter.
- Shape fritters: Using a spoon, drop portions of the batter onto the prepared baking sheet, spacing them evenly apart.
- Bake: Bake in the preheated oven for about 15-18 minutes or until golden brown and cooked through.
- Cool and serve: Let the fritters cool slightly before dusting with powdered sugar, if desired. Serve warm and enjoy!
Tips for Making the Best Warm Baked Apple Fritters Recipe
Here are some tips to ensure your apple fritters turn out perfectly every time:
Always use fresh apples for the best flavor. Granny Smith or Honeycrisp work well due to their firmness and tartness.
Don’t overmix the batter; this can lead to dense fritters. Mix just until the ingredients are combined.
If you’d like a bit of extra crunch, consider adding 1/4 cup of chopped nuts to the batter.
Serving Suggestions and Pairings
These warm baked apple fritters are versatile and can be served in various ways. They pair wonderfully with a cup of coffee or hot cocoa for a cozy breakfast. For a more decadent treat, serve them with a scoop of vanilla ice cream or a drizzle of caramel sauce. They’re also delightful alongside a fresh fruit salad, balancing the sweetness with some refreshing flavors.
Storage and Reheating Tips
If you have any leftovers (which is rare in my house!), store them in an airtight container at room temperature for up to two days. To reheat, pop them in a 350°F (175°C) oven for about 5-7 minutes or until warmed through. You can also microwave them for about 15-20 seconds, but they might lose some of their crispiness.
Frequently Asked Questions
Can I use a different type of fruit instead of apples? Absolutely! Pears or peaches would be a lovely alternative, though they may alter the texture slightly.
Are these fritters gluten-free? The recipe as written is not gluten-free, but you can try using a gluten-free flour blend to make them suitable for gluten-sensitive diets.
Can I freeze apple fritters? Yes, you can freeze them! Let them cool completely, then store in a freezer-safe bag for up to three months. Reheat in the oven to regain their crispiness.
Final Thoughts
Crafting this warm baked apple fritters recipe always feels like a hug from Mama Lou, reminding me of cherished family moments. These fritters are not just a treat for the taste buds but a way to connect with loved ones through shared tradition. I hope they bring as much joy to your home as they have to mine. Remember, a little sweetness goes a long way in brightening our busy lives. Happy baking!
