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Photo of featured for Rise and Dine: Pioneer Woman's Cowboy Breakfast Casserole Extravaganza

Pioneer Woman’s Cowboy Breakfast Casserole Extravaganza

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A hearty and delicious breakfast casserole with sausage, eggs, and hash browns.

  • Total Time: 1 hour 10 minutes
  • Yield: 8 servings

Ingredients

To create this delightful dish, gather the following ingredients:

Breakfast sausage
Eggs
Cheddar cheese
Milk
Frozen hash browns
Onion
Bell peppers
Salt
Pepper

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Cook and crumble the breakfast sausage.
  3. In a bowl, whisk together eggs, milk, salt, and pepper.
  4. Layer hash browns, cooked sausage, onion, and bell peppers in a baking dish.
  5. Pour egg mixture over the layers and top with cheddar cheese.
  6. Bake for 45-50 minutes until the eggs are set and cheese is golden.

Notes

  • For a spicier kick, add jalapeños.
  • Use any preferred cheese for variation.
  • Author: Chef Sofia
  • Prep Time: 20 minutes
  • Cook Time: 50 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 2g
  • Sodium: 750mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 220mg