Ingredients
Here’s a list of what you’ll need to bring this comforting dish to life:
| Ingredients |
|---|
| Ground beef |
| Onion |
| Garlic |
| Frozen mixed vegetables |
| Cream of mushroom soup |
| Shredded cheddar cheese |
| Tater tots |
| Salt and pepper |
Instructions
- Preheat oven to 375°F (190°C).
- Cook ground beef with chopped onion and minced garlic until browned. Drain excess fat.
- Stir in frozen mixed vegetables and cream of mushroom soup. Season with salt and pepper.
- Transfer mixture to a baking dish and top with shredded cheddar cheese.
- Arrange tater tots in a single layer on top.
- Bake for 25-30 minutes until tater tots are golden brown and crispy.
- Let cool for a few minutes before serving.
Notes
- Add a pinch of chili flakes for extra heat.
- Use fresh vegetables if preferred.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 4g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0.5g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 65mg