There’s something magical about the aroma of a hearty casserole wafting through the house, like a warm hug from Mama Lou herself. When I first set out to make a Million Dollar Chicken Casserole, it was as though I was bringing a piece of her kitchen into my own. This dish is more than just a meal; it’s an invitation to gather around the table, share stories, and create memories. Cooking with my sister Ouma has always been a cherished ritual, a dance of laughter and love, where each ingredient tells a story of our shared past. As we chop, stir, and bake, we’re not just making food; we’re honoring the legacy of family traditions that have been passed down through generations.
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Why You’ll Love This Million Dollar Chicken Casserole
The Million Dollar Chicken Casserole is a treasure trove of comfort and flavor. You’ll love it for its creamy richness, which is as comforting as Mama Lou’s warm embrace. Every bite is a delightful blend of tender chicken, creamy cheese, and a crispy topping that takes it over the top. This dish is perfect for family gatherings, bringing everyone together just like the Sunday dinners we had growing up. You’ll find that the simplicity of the ingredients belies the complexity of the flavors, making it a dish that feels both luxurious and homely. It’s the kind of meal that turns an ordinary day into a special occasion.
Ingredients You’ll Need for This Million Dollar Chicken Casserole
- 3 cups cooked chicken, shredded
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 can (10.5 ounces) cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1 cup crushed Ritz crackers
- 1/2 cup melted butter
- 2 tablespoons chopped fresh parsley (optional)
If you’re looking to switch things up, you can substitute the Ritz crackers with panko breadcrumbs for a different type of crunch. And if cheddar isn’t your favorite, try using mozzarella or Monterey Jack for a milder flavor.
Nutrition Facts
- Calories: 520 per serving
- Protein: 28g
- Fat: 36g
- Carbohydrates: 22g
- Fiber: 1g
- Sugar: 2g
- Sodium: 980mg
Unlock the Secret to a Million Dollar Chicken Casserole
Learn how to make delicious Million Dollar Chicken Casserole. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 3 cups cooked chicken, shredded
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 can (10.5 ounces) cream of chicken soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups shredded cheddar cheese
- 1 cup crushed Ritz crackers
- 1/2 cup melted butter
- 2 tablespoons chopped fresh parsley (optional)
If you’re looking to switch things up, you can substitute the Ritz crackers with panko breadcrumbs for a different type of crunch. And if cheddar isn’t your favorite, try using mozzarella or Monterey Jack for a milder flavor.
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with butter or cooking spray.
- In a large mixing bowl, combine the cream cheese, sour cream, cream of chicken soup, garlic powder, onion powder, salt, and pepper. Mix until smooth and creamy.
- Add the shredded chicken and 1 cup of cheddar cheese to the mixture. Stir until the chicken is well coated.
- Transfer the chicken mixture into the prepared baking dish, spreading it evenly.
- In a separate bowl, combine the crushed Ritz crackers with the melted butter, stirring until the crackers are well coated.
- Sprinkle the cracker mixture over the top of the chicken mixture in the baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
- Remove from the oven and sprinkle the remaining cheddar cheese over the top. Return to the oven for an additional 5 minutes, or until the cheese is melted.
- Garnish with fresh parsley before serving, if desired.
As you prepare this dish, remember to savor the process. Cooking should be a pleasure, not a chore, and each step is a chance to bring a little love into the kitchen. I often recall Mama Lou’s advice to cook with intention, letting each ingredient shine.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Million Dollar Chicken Casserole
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with butter or cooking spray.
- In a large mixing bowl, combine the cream cheese, sour cream, cream of chicken soup, garlic powder, onion powder, salt, and pepper. Mix until smooth and creamy.
- Add the shredded chicken and 1 cup of cheddar cheese to the mixture. Stir until the chicken is well coated.
- Transfer the chicken mixture into the prepared baking dish, spreading it evenly.
- In a separate bowl, combine the crushed Ritz crackers with the melted butter, stirring until the crackers are well coated.
- Sprinkle the cracker mixture over the top of the chicken mixture in the baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and the top is golden brown.
- Remove from the oven and sprinkle the remaining cheddar cheese over the top. Return to the oven for an additional 5 minutes, or until the cheese is melted.
- Garnish with fresh parsley before serving, if desired.
As you prepare this dish, remember to savor the process. Cooking should be a pleasure, not a chore, and each step is a chance to bring a little love into the kitchen. I often recall Mama Lou’s advice to cook with intention, letting each ingredient shine.
Tips for Making the Best Million Dollar Chicken Casserole
One of the secrets to a perfect casserole is using high-quality ingredients. Fresh chicken and real cheese make all the difference. Don’t rush the process; let the flavors meld together as they bake. If you’re preparing this ahead of time, assemble the casserole and refrigerate it until you’re ready to bake. This allows the flavors to develop even more. And if you’re feeling adventurous, add a pinch of cayenne pepper for a little kick, just like how Ouma would sneak a bit of spice into Mama Lou’s classic recipes.
Serving Suggestions and Pairings
This Million Dollar Chicken Casserole pairs beautifully with a simple green salad or roasted vegetables, balancing the richness of the dish. A loaf of crusty bread or some soft dinner rolls makes for perfect companions, ideal for sopping up every last bit of creamy goodness. If you’re hosting a larger gathering, consider serving it alongside a light, zesty pasta salad or a bright citrusy vinaigrette to cut through the richness.
Storage and Reheating Tips
Leftovers, if you have any, can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, cover the casserole with foil and bake in a 350°F (175°C) oven for about 15-20 minutes, or until heated through. Alternatively, you can microwave individual portions for 2-3 minutes, though baking will help maintain that delightful crunch on top.
Frequently Asked Questions
What are the main ingredients for Million Dollar Chicken Casserole?
The main ingredients for Million Dollar Chicken Casserole include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Million Dollar Chicken Casserole?
The total time to make Million Dollar Chicken Casserole includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Million Dollar Chicken Casserole ahead of time?
Yes, Million Dollar Chicken Casserole can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Million Dollar Chicken Casserole?
Million Dollar Chicken Casserole pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Million Dollar Chicken Casserole suitable for special diets?
Depending on the ingredients used, Million Dollar Chicken Casserole may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
The Million Dollar Chicken Casserole is more than a meal; it’s a connection to family, tradition, and the comforting embrace of home. Cooking this dish reminds me of the laughter and love that filled Mama Lou’s kitchen, and I hope it brings the same joy to your home. As you gather your loved ones around the table, remember that the best ingredients in any recipe are the memories you create together. Here’s to many more meals shared, stories told, and moments cherished.
