As I write this, the comforting aroma of Dolly’s chicken and stuffing casserole fills my kitchen, transporting me back to countless family gatherings where this dish was the star of the table. My grandmother, Mama Lou, used to serve this casserole every Sunday, and it was a tradition that brought our family together, sharing stories and laughter over a hearty meal. It’s more than just food; it’s a celebration of love, family, and the warmth of home. Today, I’m thrilled to share this cherished recipe with you, in hopes that it brings the same joy and warmth to your table as it has to ours.
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Why You’ll Love This Dolly’s Chicken and Stuffing Casserole
The beauty of Dolly’s chicken and stuffing casserole lies in its simplicity and heartwarming flavors. This dish is a beloved family recipe, passed down through generations, with each spoonful telling a story of tradition and care. Growing up, my sister Ouma and I would eagerly help Mama Lou in the kitchen, our small hands tearing the bread for the stuffing, feeling like we were part of something magical. This casserole is more than a meal; it’s a connection to the past, a reminder of family bonds that remain strong despite the miles and years that separate us.
You’ll love this dish for its rich flavors and comforting textures. The combination of tender chicken, savory stuffing, and creamy sauce creates a harmonious blend that will surely win over your heart. Perfect for a cozy family dinner or a festive gathering, this casserole is versatile enough to fit any occasion, making it a staple in my kitchen and hopefully in yours too.
Ingredients You’ll Need for This Dolly’s Chicken and Stuffing Casserole
- 3 cups cooked chicken, shredded
- 1 package (6 ounces) stuffing mix
- 1 cup chicken broth
- 1 can (10.5 ounces) cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1 small onion, finely chopped
- 2 stalks celery, chopped
- 1 tablespoon butter
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)
Feel free to substitute the chicken with turkey if you have leftovers, or use a can of cream of mushroom soup for a different flavor profile. Mama Lou always encouraged creativity in the kitchen, reminding me that cooking is an art, not a science.
Nutrition Facts
- Calories: 420 per serving
- Protein: 28g
- Fat: 18g
- Carbohydrates: 36g
- Fiber: 2g
- Sugar: 4g
- Sodium: 920mg
This dish is not only delicious but also provides a balanced meal with a good amount of protein and essential nutrients that keep you energized and satisfied.
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Perfect Comfort Food: Dolly’s Chicken and Stuffing Casserole Delight
Learn how to make delicious dolly’s chicken and stuffing casserole. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 3 cups cooked chicken, shredded
- 1 package (6 ounces) stuffing mix
- 1 cup chicken broth
- 1 can (10.5 ounces) cream of chicken soup
- 1/2 cup sour cream
- 1/2 cup milk
- 1 small onion, finely chopped
- 2 stalks celery, chopped
- 1 tablespoon butter
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)
Feel free to substitute the chicken with turkey if you have leftovers, or use a can of cream of mushroom soup for a different flavor profile. Mama Lou always encouraged creativity in the kitchen, reminding me that cooking is an art, not a science.
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with butter or non-stick spray.
- In a large skillet, melt the butter over medium heat. Add the chopped onion and celery, sautéing until soft and translucent, about 5 minutes.
- In a large bowl, combine the cooked chicken, sautéed onions and celery, cream of chicken soup, sour cream, and milk. Season with salt and pepper to taste.
- Prepare the stuffing mix according to the package instructions, using chicken broth instead of water for added flavor.
- Spread the chicken mixture evenly in the prepared baking dish. Top with the prepared stuffing, spreading it out evenly over the chicken.
- Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and the top is golden brown.
- Remove from the oven and let it rest for a few minutes before serving. Garnish with chopped parsley if desired.
Cooking with love and patience is key, as Mama Lou always said. Take your time and enjoy the process, knowing that you’re crafting something special for your loved ones.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Dolly’s Chicken and Stuffing Casserole
- Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish with butter or non-stick spray.
- In a large skillet, melt the butter over medium heat. Add the chopped onion and celery, sautéing until soft and translucent, about 5 minutes.
- In a large bowl, combine the cooked chicken, sautéed onions and celery, cream of chicken soup, sour cream, and milk. Season with salt and pepper to taste.
- Prepare the stuffing mix according to the package instructions, using chicken broth instead of water for added flavor.
- Spread the chicken mixture evenly in the prepared baking dish. Top with the prepared stuffing, spreading it out evenly over the chicken.
- Bake in the preheated oven for 30-35 minutes, or until the casserole is bubbly and the top is golden brown.
- Remove from the oven and let it rest for a few minutes before serving. Garnish with chopped parsley if desired.
Cooking with love and patience is key, as Mama Lou always said. Take your time and enjoy the process, knowing that you’re crafting something special for your loved ones.
Tips for Making the Best Dolly’s Chicken and Stuffing Casserole
To make the best Dolly’s chicken and stuffing casserole, use quality ingredients and don’t rush the cooking process. Ensure your chicken is perfectly cooked and well-seasoned, as it forms the base of the dish. If you’re short on time, using a rotisserie chicken can be a great shortcut without compromising on flavor.
Feel free to add your own twist to the recipe by incorporating vegetables like peas or carrots for added nutrition and color. Remember, the best recipes are those that evolve with you, just as Mama Lou taught me.
Serving Suggestions and Pairings
Dolly’s chicken and stuffing casserole pairs wonderfully with a simple side salad or steamed green beans, adding a touch of freshness to the meal. For a more indulgent spread, serve it alongside buttery mashed potatoes or roasted root vegetables.
My sister Ouma and I would often enjoy this casserole with a side of warm, crusty bread, perfect for sopping up every bit of the creamy sauce. It’s a meal that invites sharing and camaraderie, making it ideal for family gatherings or holiday feasts.
Storage and Reheating Tips
Leftovers of Dolly’s chicken and stuffing casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply preheat your oven to 350°F (175°C) and bake until heated through, about 15-20 minutes. You can also reheat individual portions in the microwave for a quick and easy meal.
If you wish to freeze the casserole, do so before baking. Wrap it tightly in aluminum foil and freeze for up to 2 months. When ready to enjoy, thaw overnight in the refrigerator and bake as directed.
Frequently Asked Questions
What are the main ingredients for dolly’s chicken and stuffing casserole?
The main ingredients for dolly’s chicken and stuffing casserole include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make dolly’s chicken and stuffing casserole?
The total time to make dolly’s chicken and stuffing casserole includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make dolly’s chicken and stuffing casserole ahead of time?
Yes, dolly’s chicken and stuffing casserole can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with dolly’s chicken and stuffing casserole?
dolly’s chicken and stuffing casserole pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is dolly’s chicken and stuffing casserole suitable for special diets?
Depending on the ingredients used, dolly’s chicken and stuffing casserole may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Dolly’s chicken and stuffing casserole is more than a recipe; it’s a piece of my family history, a dish that has been lovingly crafted and shared across generations. It’s a reminder of the warmth and joy that comes from gathering around the table with those we hold dear. I hope that as you make this casserole, you feel the love and tradition that infuse every bite, creating new memories and connections with your own family. May it bring as much happiness and comfort to your home as it has to mine.
