Ingredients
Creating this Chicken Caesar Flatbread requires a handful of fresh ingredients, each bringing its own story to the table. You’ll need:
– Flatbread, either homemade or store-bought. I still remember the first time Mama Lou taught me how to knead dough, her hands guiding mine through the motions.
– Cooked chicken breast, sliced or shredded. A Sunday roast staple, chicken was always a centerpiece at family meals.
– Romaine lettuce, chopped finely for that crisp texture.
– Caesar dressing, creamy and tangy. It’s the secret sauce that ties everything together, much like the glue of family traditions.
– Parmesan cheese, freshly grated. Its nutty notes remind me of the cheese grater that Mama Lou kept on her kitchen counter, always ready for action.
– Garlic, minced for a hint of aromatic depth.
– Olive oil, a pantry essential that adds a touch of Mediterranean warmth.
Instructions
To bring this delightful dish to life, follow these steps:
1. **Prepare the flatbread**: If you’re using store-bought flatbread, preheat your oven according to the package instructions. For homemade, roll out your dough thinly on a floured surface, recalling the rhythm of kneading that Mama Lou instilled in me.
2. **Cook the chicken**: Season your chicken with salt, pepper, and a dash of olive oil. Roast it until golden and juicy, much like the Sunday roasts Mama Lou would prepare, filling the house with an inviting aroma.
3. **Assemble the flatbread**: Place the flatbread on a baking sheet, and layer with slices of cooked chicken. Top generously with romaine lettuce and Parmesan cheese.
4. **Drizzle with Caesar dressing**: This is the moment when everything comes together. As you drizzle the creamy dressing over the flatbread, remember the way Mama Lou would artfully dress her salads, always with flair.
5. **Bake**: Slide your masterpiece into the oven, and bake until the cheese melts and the edges of the flatbread turn golden brown.
6. **Serve**: Once out of the oven, slice the flatbread and serve immediately, inviting everyone to gather around and share in this culinary creation.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International