Welcome to NotesRecipes.com

Where Every Dish Tells a Story

We’re Sofia and Ouma—two sisters, best friends, and co-creators of NotesRecipes.com. Raised in the foothills of North Carolina, we grew up in a kitchen that was always alive with laughter, love, and the aroma of something delicious in the oven.

Our grandmother, Mama Lou, taught us that food is more than just nourishment—it’s memory, connection, and care. She never used exact measurements, just instinct, heart, and a little handwritten note tucked under a flour jar. That’s where the idea for NotesRecipes was born.

Today, we carry her legacy forward by sharing comforting recipes that bring people together—whether it’s for a quiet weekday dinner or a joyful holiday feast. You’ll find everything here from cozy Southern classics to bold modern twists, all made with intention, love, and flavor you’ll want to write home about.

Meet Chef Sofia – The Heart of Home Baking

Hi, I’m Sofia—the older sister and the storyteller behind many of our recipes. I’ve always believed that food has a soul. For me, baking is a form of love, a quiet ritual, a way to preserve memories in every crumb.

You’ll often find me in the kitchen with a fresh pie in the oven, soft jazz playing in the background, and a vintage cookbook open beside me. I adore working with seasonal ingredients, rustic flavors, and time-honored techniques. My favorite part? Writing the stories that frame each recipe—because behind every dish is a reason, a person, or a memory that matters.

Meet Chef Ouma – The Queen of Bold Flavor

Hey there, I’m Ouma—the younger sister and the flavor chaser in this duo. I live for spice, speed, and bold twists on classic dishes. Whether it’s a cheesy skillet bake or a fiery honey-drizzled chicken, I’m always looking to make meals exciting (and just a little addictive).

I handle most of our recipe videos and social posts, and I love connecting with fellow food lovers online. My cooking style is a bit wild, a little messy, and full of heart—just like life. If you’re looking for weeknight wins, crowd-pleasers, or unexpected combos that somehow just work, you’re in the right kitchen.