There’s something truly magical about the combination of flavors in a Strawberry Cucumber Salad with Honey Balsamic Dressing. The sweetness of the strawberries, the crisp freshness of the cucumber, and the tangy richness of the honey balsamic dressing create a symphony of tastes that take me back to sunny afternoons spent in Mama Lou’s garden. I remember the way the sun would dapple through the leaves, casting playful shadows as my sister Ouma and I would pluck strawberries, their bright red gems glistening with morning dew. This salad is not just a dish; it’s a homage to those cherished moments, a celebration of family, and a reminder of the simple joys of life.
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Why You’ll Love This Strawberry Cucumber Salad with Honey Balsamic Dressing
This Strawberry Cucumber Salad with Honey Balsamic Dressing is the epitome of freshness and simplicity. It’s a dish that brings together the best of the season, with ingredients that sing in harmony. Whether you’re looking for a light lunch or a side dish to complement your dinner, this salad is versatile and satisfying. The dressing, a delightful concoction of honey and balsamic vinegar, adds a depth of flavor that elevates the humble ingredients to new heights. Plus, it’s a breeze to prepare, making it perfect for both novice cooks and seasoned chefs alike. And let’s not forget the nostalgia it brings, reminding me of those lazy afternoons in Mama Lou’s kitchen, where the air was always filled with laughter and the aroma of freshly picked produce.
Ingredients You’ll Need for This Strawberry Cucumber Salad with Honey Balsamic Dressing

- 2 cups fresh strawberries, hulled and sliced
- 1 large cucumber, thinly sliced
- 1/4 cup fresh basil leaves, torn
- 1/4 cup crumbled feta cheese (optional, for a creamy touch)
- 1/4 cup sliced almonds, toasted
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste
If you’re feeling adventurous, you can swap out the basil for mint or tarragon, each adding its own unique twist to the salad.
Nutrition Facts
- Calories: 180 per serving
- Protein: 4g
- Fat: 9g
- Carbohydrates: 23g
- Fiber: 4g
- Sugar: 14g
- Sodium: 150mg

Refreshing Strawberry Cucumber Salad with Sweet Honey Balsamic Dressing
Learn how to make delicious Strawberry Cucumber Salad with Honey Balsamic Dressing. Easy recipe with step-by-step instructions.
- Total Time: 45 minutes
- Yield: 4 servings 1x
Ingredients
- 2 cups fresh strawberries, hulled and sliced
- 1 large cucumber, thinly sliced
- 1/4 cup fresh basil leaves, torn
- 1/4 cup crumbled feta cheese (optional, for a creamy touch)
- 1/4 cup sliced almonds, toasted
- 2 tablespoons honey
- 2 tablespoons balsamic vinegar
- 1 tablespoon olive oil
- Salt and pepper to taste
If you’re feeling adventurous, you can swap out the basil for mint or tarragon, each adding its own unique twist to the salad.
Instructions
- Start by preparing the dressing. In a small bowl, whisk together the honey, balsamic vinegar, and olive oil until well combined. Season with a pinch of salt and pepper, then set aside.
- In a large salad bowl, combine the strawberries and cucumber slices. Toss gently to mix.
- Add the torn basil leaves, crumbled feta cheese, and toasted almonds to the bowl. These ingredients not only add flavor but also a lovely texture contrast.
- Pour the honey balsamic dressing over the salad, and toss gently to ensure everything is coated evenly. Be careful not to overmix, as you want the strawberries to maintain their shape.
- Let the salad sit for about 5 minutes before serving, allowing the flavors to meld together beautifully.
As Mama Lou always said, “A good salad is like a good story, it needs time to come together.” Take her advice and let the ingredients speak for themselves.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Cooking
- Cuisine: International
Steps to Create Your Strawberry Cucumber Salad with Honey Balsamic Dressing
- Start by preparing the dressing. In a small bowl, whisk together the honey, balsamic vinegar, and olive oil until well combined. Season with a pinch of salt and pepper, then set aside.
- In a large salad bowl, combine the strawberries and cucumber slices. Toss gently to mix.
- Add the torn basil leaves, crumbled feta cheese, and toasted almonds to the bowl. These ingredients not only add flavor but also a lovely texture contrast.
- Pour the honey balsamic dressing over the salad, and toss gently to ensure everything is coated evenly. Be careful not to overmix, as you want the strawberries to maintain their shape.
- Let the salad sit for about 5 minutes before serving, allowing the flavors to meld together beautifully.
As Mama Lou always said, “A good salad is like a good story, it needs time to come together.” Take her advice and let the ingredients speak for themselves.
Tips for Making the Best Strawberry Cucumber Salad with Honey Balsamic Dressing
For the freshest taste, use locally sourced strawberries and cucumbers if possible. The flavor difference is noticeable and will make your salad shine. If you like a bit of a kick, add a pinch of red pepper flakes to the dressing. Remember to toast your almonds for a nuttier flavor, something Mama Lou swore by. Finally, always taste your dressing before adding it to the salad, ensuring the balance of sweet and tangy is just right.
Serving Suggestions and Pairings

This salad pairs beautifully with grilled chicken or fish, providing a refreshing contrast to the smoky flavors. It’s also a lovely addition to a picnic or a potluck, where its vibrant colors and fresh taste are sure to impress. If you’re having a casual family dinner, serve it alongside a crusty baguette and a glass of crisp white wine for a meal that feels elegant yet comforting.
Storage and Reheating Tips
If you have leftovers, store them in an airtight container in the refrigerator for up to two days. Keep in mind that the salad is best enjoyed fresh, as the strawberries can soften over time. If you anticipate leftovers, consider keeping the dressing separate and adding it just before serving. This way, the salad retains its crunch and vibrancy.
Frequently Asked Questions
What are the main ingredients for Strawberry Cucumber Salad with Honey Balsamic Dressing?
The main ingredients for Strawberry Cucumber Salad with Honey Balsamic Dressing include the items listed in our ingredients section above. Each ingredient plays a crucial role in achieving the perfect flavor and texture.
How long does it take to make Strawberry Cucumber Salad with Honey Balsamic Dressing?
The total time to make Strawberry Cucumber Salad with Honey Balsamic Dressing includes both preparation and cooking time. Check the recipe card above for exact timing details.
Can I make Strawberry Cucumber Salad with Honey Balsamic Dressing ahead of time?
Yes, Strawberry Cucumber Salad with Honey Balsamic Dressing can often be prepared in advance. Store it properly in an airtight container in the refrigerator and consume within the recommended timeframe.
What can I serve with Strawberry Cucumber Salad with Honey Balsamic Dressing?
Strawberry Cucumber Salad with Honey Balsamic Dressing pairs well with various sides and accompaniments. Consider the serving suggestions mentioned in the recipe for the best dining experience.
Is Strawberry Cucumber Salad with Honey Balsamic Dressing suitable for special diets?
Depending on the ingredients used, Strawberry Cucumber Salad with Honey Balsamic Dressing may be adapted for various dietary needs. Check the ingredients list and consider substitutions as needed for your dietary requirements.
Final Thoughts
Creating this Strawberry Cucumber Salad with Honey Balsamic Dressing is more than just assembling ingredients; it’s about crafting an experience that evokes warmth, connection, and cherished memories. Each bite transports me back to those idyllic days with Mama Lou and Ouma, where time moved slowly, and every moment was savored. As you prepare this salad, I hope you find your own stories unfolding, creating new memories to treasure. Enjoy the journey, and may your kitchen be filled with love and laughter.